Enjoy a great steak!

Prime Rib of Beef
Served Friday and Saturday only. Slow roasted, while it lasts
16 oz. 18.99 lg. cuts available on request.
New York Sirloin Steak
Char-broiled to perfection 12 oz. 15.99
Filet Mignon
Topped with fresh mushrooms 10 oz. 19.99 Petite 15.99
Sirloin Tips
Sirloin tips char-broiled and topped with mushrooms and onion served over rice 14.99
Served with salad bar
Smothered Chicken
A marinated boneless chicken breast char-broiled with mushrooms, sautéed onion rings and cheese 14.99
Chicken Vermont
A boneless, breaded breast of chicken topped with bacon, maple syrup and melted cheese 14.99
Chicken Oscar
Fresh boneless chicken breast, breaded and sautéed, topped with lobster meat, asparagus and delicate béarnaise sauce 18.99
Honey Mustard Chicken
A Lodge favorite! Fresh chicken breast char-broiled with honey mustard and topped with mushrooms, bacon, cheese, tomatoes and scallions 14.99

Served with salad bar

Fresh Fish & Chips
Served Wednesday and Friday. Fresh cod dipped in our special batter and deep fried. Salad bar not included Priced with the tide
Baked Stuffed Shrimp
Five shrimp topped with our seafood
stuffing 18.99
Baked Scallops
Tender sweet scallops topped with
cracker crumb topping and baked
Priced with the tide
Baked Scrod
Fresh cod topped with a cracker crumb
topping and baked 14.99
Baked Seafood Platter
Three baked stuffed shrimp, fresh sea
scallops and lobster topped with
a light cracker crumb topping and
baked 19.99
Fried Clams
Tender whole clams cooked to a golden
brown Priced with the tide
Fried Scallops
Tender and sweet scallops cooked
to a golden brown Priced with the tide